false fruit - définition. Qu'est-ce que false fruit
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Qu'est-ce (qui) est false fruit - définition

BOTANICAL CATEGORY OF FRUIT
False fruit; Pseudocarp; Spurious fruit; Epigynous fruit; Anthocarp; Pseudofruit
  • Pineapple in flower
  • Apple section, showing seeds plus papery expression of the ovary, surrounded by tissue formed from ripening of the hypanthium
  • The cashew ‘apple’ and its attached [[drupe]], which contains the edible seed
  • On this strawberry, the many pips located on the surface have germinated. The pips of the strawberry are its true fruit.
  • fig]], and [[strawberry]])

false fruit         
¦ noun Botany a fruit (such as a fig) formed from the receptacle or other parts of the flower besides the ovary.
Pseudocarp         
·noun That portion of an anthocarpous fruit which is not derived from the ovary, as the soft part of a strawberry or of a fig.
pseudocarp         
¦ noun technical term for false fruit.
Origin
C19: from pseudo- + Gk karpos 'fruit'.

Wikipédia

Accessory fruit

An accessory fruit is a fruit that contains tissue derived from plant parts other than the ovary. In other words, the flesh of the fruit develops not from the floral ovary, but from some adjacent tissue exterior to the carpel (for example, from receptacles or sepal). As a general rule, the accessory fruit is a combination of several floral organs, including the ovary. In contrast, true fruit forms exclusively from the ovary of the flower.

Accessory fruits are usually indehiscent, meaning fruits that do not split open to release seeds when they have reached maturity.